Burger King has contracted Steritech, the industry leader in restaurant evaluations and brand protection services, to evaluate restaurant operations to enhance our Guest’s experience and protect the Burger King brand.
Steritech will perform a 2021 REV at the following restaurant:
Restaurant Number: 2228
Restaurant Address: 4027 Riverdale Rd, Riverdale UT 84405-1517
Date: 1/3/2021
*Please note that the Specialist may arrive anytime during the day.
Due to the nature of this visit, we cannot accommodate any request to change the date or time.
About the visit and what to expect:
- You may follow the specialist and ask questions
- A full debrief will be conducted at the end of the visit with a summary of opportunities identified
- A full report will be sent to your leadership team within 48 hours of the evaluation
- Our goal of this visit will be for your team to understand the new REV 2021 standards
If you have any questions regarding the visit, please follow up with your field team representative. Please do not respond to this email, as it will not be monitored.
CALL INFORMATION: At the time of the call, you may join by calling 1-712-770-5565 and entering participant access code 124103#. There will not be a response when you announce yourself. There will be a lot of people on the call and we need to eliminate as much background noise as possible. Once you have announced yourself, please press *6 to mute your phone.
THE FOLLOWING IS FROM BK® OPERATIONS, NORTH AMERICA, TO ALL U.S. RESTAURANT GENERAL MANAGERS AND ABOVE RESTAURANT LEADERS:
Please join us on Wednesday, January 20th for our January RGM Webcast!
We are excited to continue with our expanded webcast times and we will be holding the webcast 5 times throughout the day.
This webcast is dedicated to provide RGMs updates on Speed of Service, in-restaurant procedures, and other restaurant initiatives.
You must access the webcast presentation online via the links below - there is no dial-in option available. Further, please note that you must be signed in to BK® Gateway and follow the link directly from there to access the presentation.
THE FOLLOWING IS FROM BK® OPERATIONS, NORTH AMERICA, TO ALL U.S. RESTAURANT GENERAL MANAGERS AND ABOVE RESTAURANT LEADERS:
Please join us on Wednesday, January 20th for our January RGM Webcast!
We are excited to continue with our expanded webcast times and we will be holding the webcast 5 times throughout the day.
This webcast is dedicated to provide RGMs updates on Speed of Service, in-restaurant procedures, and other restaurant initiatives.
You must access the webcast presentation online via the links below - there is no dial-in option available. Further, please note that you must be signed in to BK® Gateway and follow the link directly from there to access the presentation.
THE FOLLOWING IS FROM BK® OPERATIONS, NORTH AMERICA, TO ALL U.S. RESTAURANT GENERAL MANAGERS AND ABOVE RESTAURANT LEADERS:
Please join us on Wednesday, January 20th for our January RGM Webcast!
We are excited to continue with our expanded webcast times and we will be holding the webcast 5 times throughout the day.
This webcast is dedicated to provide RGMs updates on Speed of Service, in-restaurant procedures, and other restaurant initiatives.
You must access the webcast presentation online via the links below - there is no dial-in option available. Further, please note that you must be signed in to BK® Gateway and follow the link directly from there to access the presentation.
THE FOLLOWING IS FROM BK® OPERATIONS, NORTH AMERICA, TO ALL U.S. RESTAURANT GENERAL MANAGERS AND ABOVE RESTAURANT LEADERS:
Please join us on Wednesday, January 20th for our January RGM Webcast!
We are excited to continue with our expanded webcast times and we will be holding the webcast 5 times throughout the day.
This webcast is dedicated to provide RGMs updates on Speed of Service, in-restaurant procedures, and other restaurant initiatives.
You must access the webcast presentation online via the links below - there is no dial-in option available. Further, please note that you must be signed in to BK® Gateway and follow the link directly from there to access the presentation.
THE FOLLOWING IS FROM BK® OPERATIONS, NORTH AMERICA, TO ALL U.S. RESTAURANT GENERAL MANAGERS AND ABOVE RESTAURANT LEADERS:
Please join us on Wednesday, January 20th for our January RGM Webcast!
We are excited to continue with our expanded webcast times and we will be holding the webcast 5 times throughout the day.
This webcast is dedicated to provide RGMs updates on Speed of Service, in-restaurant procedures, and other restaurant initiatives.
You must access the webcast presentation online via the links below - there is no dial-in option available. Further, please note that you must be signed in to BK® Gateway and follow the link directly from there to access the presentation.
Burger King has contracted Steritech, the industry leader in restaurant evaluations and brand protection services, to evaluate restaurant operations to enhance our Guest’s experience and protect the Burger King brand.
Steritech will perform a 2021 REV at the following restaurant:
Restaurant Number: 11035
Restaurant Address: 1082 N Canyon Creek Parkway, Spanish Fork UT 84660-1383
Date: 1/23/2021
*Please note that the Specialist may arrive anytime during the day.
Due to the nature of this visit, we cannot accommodate any request to change the date or time.
About the visit and what to expect:
- You may follow the specialist and ask questions
- A full debrief will be conducted at the end of the visit with a summary of opportunities identified
- A full report will be sent to your leadership team within 48 hours of the evaluation
- Our goal of this visit will be for your team to understand the new REV 2021 standards
If you have any questions regarding the visit, please follow up with your field team representative. Please do not respond to this email, as it will not be monitored.
Burger King has contracted Steritech, the industry leader in restaurant evaluations and brand protection services, to evaluate restaurant operations to enhance our Guest’s experience and protect the Burger King brand.
Steritech will perform a 2021 REV at the following restaurant:
Restaurant Number: 23873
Restaurant Address: 156 Cheney Drive W., Twin Falls ID 83301
Date: 1/24/2021
*Please note that the Specialist may arrive anytime during the day.
Due to the nature of this visit, we cannot accommodate any request to change the date or time.
About the visit and what to expect:
- You may follow the specialist and ask questions
- A full debrief will be conducted at the end of the visit with a summary of opportunities identified
- A full report will be sent to your leadership team within 48 hours of the evaluation
- Our goal of this visit will be for your team to understand the new REV 2021 standards
If you have any questions regarding the visit, please follow up with your field team representative. Please do not respond to this email, as it will not be monitored.
Burger King has contracted Steritech, the industry leader in restaurant evaluations and brand protection services, to evaluate restaurant operations to enhance our Guest’s experience and protect the Burger King brand.
Steritech will perform a 2021 REV at the following restaurant:
Restaurant Number: 1688
Restaurant Address: 4800 W Overland Rd, Boise ID 83705-2819
Date: 1/25/2021
*Please note that the Specialist may arrive anytime during the day.
Due to the nature of this visit, we cannot accommodate any request to change the date or time.
About the visit and what to expect:
- You may follow the specialist and ask questions
- A full debrief will be conducted at the end of the visit with a summary of opportunities identified
- A full report will be sent to your leadership team within 48 hours of the evaluation
- Our goal of this visit will be for your team to understand the new REV 2021 standards
If you have any questions regarding the visit, please follow up with your field team representative. Please do not respond to this email, as it will not be monitored.
Burger King has contracted Steritech, the industry leader in restaurant evaluations and brand protection services, to evaluate restaurant operations to enhance our Guest’s experience and protect the Burger King brand.
Steritech will perform a 2021 REV at the following restaurant:
Restaurant Number: 7138
Restaurant Address: 1624 E Idaho Ave, Ontario OR 97914-3008
Date: 1/25/2021
*Please note that the Specialist may arrive anytime during the day.
Due to the nature of this visit, we cannot accommodate any request to change the date or time.
About the visit and what to expect:
- You may follow the specialist and ask questions
- A full debrief will be conducted at the end of the visit with a summary of opportunities identified
- A full report will be sent to your leadership team within 48 hours of the evaluation
- Our goal of this visit will be for your team to understand the new REV 2021 standards
If you have any questions regarding the visit, please follow up with your field team representative. Please do not respond to this email, as it will not be monitored.
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